Chuck and upgrade is my mantra. A few years ago I traded in all of my dull plastic-handled knives for one nice grownup chef's knife. Pair it with a no-slip OXO Good Grips Folding Cutting Board and you are ready to dominate the vegetable kingdom.
What is Michael?
Chuck and upgrade is my mantra. A few years ago I traded in all of my dull plastic-handled knives for one nice grownup chef's knife. Pair it with a no-slip OXO Good Grips Folding Cutting Board and you are ready to dominate the vegetable kingdom.